Problem

The United States is the global leader in food waste, with Americans discarding nearly 40 million tons of food every year. That is 80 billion pounds of food and equates to more than $161 billion, approximately 219 pounds of waste per person and 30-40 percent of the US food supply.

Solution

Designing an application for reducing food waste by universal design approach. This a platform which help people specially impaired individuals to use the preexisting food in their fridge.